Sunday, June 6, 2010

Did you know...


... that if you put a slice of bread on top of your brown sugar it won't go hard? I don't know why, but it really works. And the bread doesn't grow mold. I don't know why, but it just doesn't, even after months in the jar!

My husband took our camera on his trip back home, so I couldn't take a picture of my brown sugar jar, so I borrowed this one from the perfect pantry. Hope they don't mind...

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